Bento Expo
Iwate Special, 2024
Nasledujúce
Zero Waste Life
Piatok, 19:45
Yamaguchi Ayumu uses the lees left over after brewing sake for distilling gin. Also using things like coffee grounds and cacao husks to give his gin a delightful aroma.
Viac...Popis
Presenting bento ideas sent in from around the world and teaching how to give leftovers a bento makeover and use shared ingredients to make different bento for your family.
TV sprievodca
Kanál | Čas | Titul |
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Piatok, 03:30 | Bento Expo | |
Piatok, 08:30 | Bento Expo | |
Piatok, 14:30 | Bento Expo | |
Piatok, 19:30 | Bento Expo | |
Sobota, 00:30 | Bento Expo |