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How to Cook Well with Rory O'Connell
miércoles, 20:30
Chef Rory cooks clams and mussels au gratin, madras lamb curry with a side of cucumber raita, tamarind and mint chutney with poppadoms, and a tropical fruit salad
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Anne Cassin and Blathnaid Ní Chofaigh present an eclectic mix of reports, features and events from all around the country
Guías de TV
Canal | Hora | Título |
---|---|---|
domingo, 11:30 | Nationwide | |
miércoles, 20:00 | Nationwide | |
viernes, 20:00 | Nationwide | |
sábado, 03:05 | Nationwide |