Bento Expo
Iwate Special, 2024
Siguiente
Zero Waste Life
sábado, 01:45
Yamaguchi Ayumu uses the lees left over after brewing sake for distilling gin. Also using things like coffee grounds and cacao husks to give his gin a delightful aroma.
Más...Descripción
Presenting bento ideas sent in from around the world and teaching how to give leftovers a bento makeover and use shared ingredients to make different bento for your family.
Guías de TV
Canal | Hora | Título |
---|---|---|
viernes, 04:30 | Bento Expo | |
viernes, 09:30 | Bento Expo | |
viernes, 15:30 | Bento Expo | |
viernes, 20:30 | Bento Expo | |
sábado, 01:30 | Bento Expo |